Recipes

One of the first things I learned to cook was pancakes, such a simple recipe! I’ve supercharged this recipe to maximise the nutrition. The combination of millet flour, brown rice flour...

Mango and corn may seem like an unusual combination, but trust me it really works. Serve this on top of the Black Bean Beef Mince Tacos, which can be found...

It may seem unusual to boil a whole lemon and then use it in a cake. Boiling the lemon removes the bitter flavour from the rind. While using a whole...

Beans are a great source of protein, however they are not considered a complete protein as they lack some essential amino acids. However, grains contain some of those missing essential...

This dish has been inspired by a traditional Japanese dish, Okonomiyaki. Traditionally it’s made with sliced cabbage but I’ve altered my recipe and added different vegetables and used more nutrient...

Wow, is this hommus delicious! After making this you won’t go back to store bought hommus, trust me! I’ve supercharged this hommus by adding organic hemp seeds. Hemp seeds are a...

When we think of vegan foods that are rich in iron, we often think of the more common ones, such as legumes, leafy greens and kale. However, apricots are a...

Blood oranges are such a stunning fruit and pair up perfectly with fennel and salty halloumi. Remember to cook the halloumi just before serving, it’s soft and most enjoyable then....

This ginger cake is absolutely divine. The combination of using fresh ginger, dried ginger and the crystallised ginger creates a very warming and spicy cake, perfect for those ginger fans!...

This delicious tea loaf is something you have to try. It contains all of the lovely aromas and flavours of a cup of chai tea. It contains no added sugars...

Ummak huriyya is a traditional Tunisian dish using boiled mashed carrots, but I have added my own twist. I have roasted the carrots instead of boiling so the flavour of...

This Pumpkin and Zucchini Slice is perfect for adults and for kids. I bake this a lot for my 11 month old son and he loves this. It provides him...

Za’atar is a spice blend used in Middle Eastern cooking, the blend will vary from region to region. Most Za’atar blends contain sesame seeds, thyme, marjoram, oregano, salt and sumac....