Recipes

This dressing is a great way to add extra greens to your dish as well as an extra source of calcium from the tahini. It is also delicious on top...

This ginger cake is absolutely divine. The combination of using fresh ginger, dried ginger and the crystallised ginger creates a very warming and spicy cake, perfect for those ginger fans!...

This ice-cream slice is fresh and light, perfect for the warmer weather. Feel free to replace the fruit I’ve used with any other fruit you have frozen. Just make sure...

his recipe adds a bit of a twist to normal pancakes by adding sliced banana. Serve topped with yogurt and raw honey. Happy sprouting, baking and cooking! x Danielle

My Zucchini Fritters are a bit of staple in my house at the moment. They are perfect when I’m short on time and need a fast and easy dinner. But...

This is a much lighter version than your traditional fish and chips. It's super easy, quick and still tastes great! If you’re not a fan of fish this recipe works...

A traditional Dutch Apple Tart, or Appeltaart as they say in Holland, is absolutely delicious and surprisingly easy to make. The pastry is thicker than any other pastry shell which...

I love Christmas time, one of my favourite parts of Christmas is all the amazing food I get to share with my family and friends. My favourite food at Christmas...

This delicious tea loaf is something you have to try. It contains all of the lovely aromas and flavours of a cup of chai tea. It contains no added sugars...

There is nothing like Cauliflower Cheese when it’s a cold and windy day, such a winter warming dish! Traditionally cauliflower cheese is often a very rich dish, made with full...

Ummak huriyya is a traditional Tunisian dish using boiled mashed carrots, but I have added my own twist. I have roasted the carrots instead of boiling so the flavour of...

As you can probably tell by now I am having a love affair with leeks! I love the sweet and distinct flavour they give a dish, plus you can’t get...

This is a much lighter and healthier version than a take away butter chicken. It’s also a very easy and quick recipe so perfect for a mid-week meal. I like...