Recipes

This is such a staple for me at home. I’ll either have this for breakfast, lunch or even dinner if I want something really simple and quick. What I’ll often...

You couldn’t find a better recipe to provide comfort and nourishment than these delicious croquettes! Don’t boil the sweet potato, instead roast it in the oven as per my instructions below. This...

These muffins make for the perfect breakfast on the run. You can make a batch of these on the weekend and then have them as a quick and easy breakfast...

There is nothing more comforting than a brownie. This brownie is grain free, nutrient dense but still a little bit decadent with the added dark chocolate and butter. Happy sprouting,...

This salad jar recipe is great to bring to the beach or a picnic, it’s quick to assemble, very portable and tasty! The idea is you layer the ingredients for...

These muffins are very tasty and super easy to make. My most common advice I give as a nutritionist is to incorporate good fats, complete protein and plenty of vegetables...

It may seem unusual to boil a whole lemon and then use it in a cake. Boiling the lemon removes the bitter flavour from the rind. While using a whole...

These pancakes remind me of a lemon and berry cheesecake, they taste so good! Happy sprouting, baking and cooking! x Danielle

A picnic wouldn’t be complete without these delicious jam drops. These are a much healthier version though, a nutrient dense grain free pastry topped with a chia strawberry jam. Happy...

My Zucchini Fritters are a bit of staple in my house at the moment. They are perfect when I’m short on time and need a fast and easy dinner. But...

As you can probably tell by now I am having a love affair with leeks! I love the sweet and distinct flavour they give a dish, plus you can’t get...

If you use the right kind of pastry these Beef and Kale Sausage Rolls can also be a nutrient dense meal. In this recipe I’ve used a store bought wholemeal...

Focaccia bread is one of the easiest breads to make, it actually requires very little rising time and is difficult to get wrong! I’ve topped mine with olives and rosemary...