My dutch background means I love croquettes!
Soft, tasty and often cheesy on the inside and crunchy on the outside. Normally croquettes are not the healthiest option, but I’ve put a healthy twist on these that make them perfect to enjoy for an evening meal. Feel free to replace the smoked salmon with any other cooked protein, such as leftover shredded chicken or some good quality free range ham.
Do not overcook the potatoes or they will be too mushy and retain too much water. Cook them until they are just tender, then mash them plain, do not add any butter or milk or water. They will seem very dry but the mixture will come together once you add the rest of the ingredients.
Happy sprouting, baking and cooking!