Luscious Lemon Spread 200g

$14.95
Shipping calculated at checkout.

1 review

  • Gluten & Dairy Free
  • 100% Certified Organic
  • Using Sprouted Nuts
  • Absolutely Delicious

A spread that tastes like lemon curd but is a much healthier version!

We’ve combined organic sprouted cashews with organic coconut oil, organic coconut sugar and organic cold pressed lemon oil. We’ve used coconut sugar because it’s a terrific unprocessed sweetener, rich in antioxidants, zinc and manganese. The sprouted cashew nuts give this spread a delicious creamy texture and the organic cold pressed lemon oil add a zesty lemon flavour.

What is sprouting?

Sprouting is basically the germination or sprouting of nuts and seeds. It results in a nut that tastes so much better than its roasted counter part! The nut is much crunchier in texture and blends up into the most deliciously thick nut butter. Learn more about the benefits of sprouted nuts here.

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$14.95 AUD
$13.46 AUD

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Pickup available at FOOD TO NOURISH WAREHOUSE Unit 4/28 Dell Rd, West Gosford NSW

Usually ready in 24 hours

Ingredients

Organic sprouted cashews, organic coconut sugar, organic coconut oil, organic honey, dried lemon (1%) organic lemon oil (0.3%), organic monk fruit powder & organic turmeric powder.

ALLERGEN ADVICE:
CONTAINS: CASHEWS

May contain traces of other tree nuts, peanuts or sesame.

Separation of natural oils may occur, simply give the nut butter a good stir before serving. May contain the occasional fragment of shell. Please chew carefully.

Additional information

Weight: 0.40 kg

Serving Suggestions

  • I’m delicious on toasted sourdough
  • Or on a sliced apple as a healthy snack
  • Or use me as a healthy icing alternative on our  Muffin, Cake or Fluffy Pancake Mixes.

About Us

Welcome to Food to Nourish! We’re an Australian company dedicated to creating delicious, organic, and nutrient-dense wholefood products. Our mission is to inspire healthier food choices, creating products that don’t just taste great but also nourish the body and soul.

Our journey began in 2013 when Nutritionist Danielle Minnebo—a passionate home cook and real food advocate—co-founded Food to Nourish. What started as a simple idea of hand-rolling bliss balls in her home kitchen soon grew into something much bigger.

Nutritionist, Danielle Minnebo co-founded Food to Nourish in 2013 when she identified a gap in the market for genuinely healthy gluten free foods. Danielle is the mastermind behind all of the product creations and she’ll test and test a recipe until she knows she’s onto a good thing!

Danielle’s nutrition background allows her to create products that both taste good but are also made with integrity using quality wholefood ingredients.

Customer Reviews

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T
Tamara Brown

I love this lemon spread so much, my favourite is to put it on a hot toast!