Vanilla Muffin Mix 360g

$12.50
Shipping calculated at checkout.

1 review

  • Gluten & Dairy Free
  • Made with Organic Ingredients
  • Simple and Easy to Use Packet Mix

A muffin mix that is made with genuinely healthy ingredients! No white flour, sugar, colours, flavours or preservatives to be seen here! We’ve combined wholefood ingredients to help you create delicious dairy and gluten free muffins.

We use almond meal, organic buckwheat flour, brown rice flour and organic coconut flour as a base, and sweeten our muffins with organic coconut sugar. We use organic vanilla bean powder to give it these muffins a beautiful vanilla flavor. All you need to do is add the eggs, almond milk and olive oil and get baking!

Purchase options
$12.50 AUD
$11.25 AUD

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Pickup available at FOOD TO NOURISH WAREHOUSE Unit 4/28 Dell Rd, West Gosford NSW

Usually ready in 24 hours

Ingredients

Organic coconut sugar, organic tapioca flour, organic coconut flour, almond meal, brown rice flour, organic buckwheat flour, baking powder and vanilla bean powder [0.3%].

ALLERGEN ADVICE:
CONTAINS: ALMONDS

May contain traces of other tree nuts, peanuts $ sesame.

Additional information

Weight: 0.365 kg

Serving Suggestions

Our Vanilla Muffin Mix makes celebrating life’s moments easier and more delicious! Whether it’s a birthday, brunch, or just because, this baking mix creates the perfect muffins every time.

For a healthier twist, we recommend topping them with our Lemon Spread as a creamy, citrusy icing alternative. Simple, indulgent, and perfect for any occasion!

About Us

Welcome to Food to Nourish! We’re an Australian company dedicated to creating delicious, organic, and nutrient-dense wholefood products. Our mission is to inspire healthier food choices, creating products that don’t just taste great but also nourish the body and soul.

Our journey began in 2013 when Nutritionist Danielle Minnebo—a passionate home cook and real food advocate—co-founded Food to Nourish. What started as a simple idea of hand-rolling bliss balls in her home kitchen soon grew into something much bigger.

Nutritionist, Danielle Minnebo co-founded Food to Nourish in 2013 when she identified a gap in the market for genuinely healthy gluten free foods. Danielle is the mastermind behind all of the product creations and she’ll test and test a recipe until she knows she’s onto a good thing!

Danielle’s nutrition background allows her to create products that both taste good but are also made with integrity using quality wholefood ingredients.

Customer Reviews

Based on 1 review
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Jackie B

Love this muffin mix and so does my kids!