Sprouted Clusters - Orange & Cranberry

$19.95
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4 reviews

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  • Sprouted for digestive health
  • Gluten free
  • Refined sugar free
  • Made with wholefood ingredients
  • Source of fibre
  • Certified organic

Our Orange & Cranberry Breakfast Clusters are sprouted and dehydrated in small batches. We soak our organic buckwheat before mixing in organic dried cranberries, organic nuts, organic puffed wholegrains, organic orange oil, organic rose petals and organic turmeric powder. This is then slowly dehydrated at low temperatures to help maintain both flavour and nutrients. The organic turmeric power adds a bright yellow-orange colour as well as an earthy aromatic taste.

Have me as a healthy snack or serve me as a crunchy topping on fresh fruit, yoghurt, smoothies or acai bowls.

$19.95 AUD
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Pickup available at FOOD TO NOURISH WAREHOUSE Unit 4/28 Dell Rd, West Gosford NSW

Usually ready in 24 hours

Ingredients

Organic sprouted buckwheat, organic pepitas, organic coconut flakes, organic cashews, organic coconut blossom nectar, organic maple syrup, organic flaxseeds, organic puffed quinoa, organic puffed brown rice, organic dried cranberries (organic cranberries, organic apple juice concentrate, sunflower oil) (2%), organic turmeric powder, organic rose flowers and organic orange oil (0.2%).

ALLERGEN ADVICE:
CONTAINS: CASHEWS.

May contain traces of tree nuts, sesame & peanuts.

Additional information

Weight: .400 kg

Size: 400g, 2.5kg

Serving Suggestions

Have me as a healthy snack or serve me as a crunchy topping on fresh fruit, yoghurt, smoothies or acai bowls.

About Us

Welcome to Food to Nourish! We’re an Australian company dedicated to creating delicious, organic, and nutrient-dense wholefood products. Our mission is to inspire healthier food choices, creating products that don’t just taste great but also nourish the body and soul.

Our journey began in 2013 when Nutritionist Danielle Minnebo—a passionate home cook and real food advocate—co-founded Food to Nourish. What started as a simple idea of hand-rolling bliss balls in her home kitchen soon grew into something much bigger.

Danielle’s nutrition background allows her to create products that both taste good but are also made with integrity using quality wholefood ingredients.